{"product_id":"dancong-osmanthus-gui-hua-oolong-tea","title":"Dancong Guihuaxiang 桂花香 - Osmanthus Fragrance","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003eDancong is one of the most special and peculiar Wulong teas. Its uniqueness lies in its cultivar: it is a \u003cstrong\u003epure tea\u003c\/strong\u003e made using the leaves of the same shrub, hence the name \"Single bush\", that after 40 years starts maturing its own distinctive fragrance.\u003c\/p\u003e\n\u003cp\u003eThe Osmanthus aroma, from Guihuaxiang  桂花香 cultivar is the most intense, with its inebriating floral notes and delicate sweet hints of ripe peaches. The leaves are dark and gently twisted by hand, and even before being infused they already give off their mesmerizing osmanthus scent; while the golden shimmer of the liquor is reminiscent of the fragrant orange flowers that bloom at the end of summer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Fenghuang, Guangdong\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eFlush:\u003c\/strong\u003e\u003cspan\u003e Spring 2026\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 50 gr. Signature Pack\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e Avoid heat, light, and moisture\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eInfusion Parameters\u003c\/h4\u003e\n\u003cp\u003eEASTERN BREWING\u003cstrong\u003e\u003cbr\u003eTea\/Water Ratio: \u003c\/strong\u003e1 gr. of tea every 25-30 ml of water\u003cbr\u003e\u003cstrong\u003eRinse:\u003c\/strong\u003e \u003cspan\u003ebefore starting the infusion, rinse the leaves with a very fast washing in order to let them rehydrate and release a more intense brew. Gently cover the leaves with boiling water and pour it after a few seconds.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eBrewing time:\u003c\/strong\u003e\u003cspan\u003e Begin with a 15-second brew. Increase with each successive brew as needed.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e\u003cspan\u003e 95-100°C\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eNumber of brews:\u003c\/strong\u003e\u003cspan\u003e 5-6\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWESTERN BREWING\u003cbr\u003e\u003cstrong\u003eTea\/Water Ratio: \u003c\/strong\u003e\u003cspan\u003e1 gr. of tea every 100 ml of water\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e\u003cspan\u003e 95-\u003c\/span\u003e100°C\u003cbr\u003e\u003cstrong\u003eBrewing time:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e3 minutes \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eCOLD BREW\u003cbr\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1 gr. of tea every 100 ml of water\u003cbr\u003e\u003cstrong\u003eBrewing:\u003c\/strong\u003e \u003cspan\u003eput the tea leaves in room temperature water and steep for 3-4 hours, or in the fridge for 7-8 hours. Filter the liquor and drink within 24 hours.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern Leaves Selected","offers":[{"title":"Default Title","offer_id":32223573278800,"sku":"DCOS","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0247\/6589\/0640\/products\/dancong-guihuaxiang-osmanthus-fragrance-112987.jpg?v=1641862200","url":"https:\/\/carrozzeriaprima.com\/products\/dancong-osmanthus-gui-hua-oolong-tea","provider":"Eastern Leaves","version":"1.0","type":"link"}